Gastronomy of Northern Portugal, Between Tripe, Stews and Tradition

Northern Portugal is a region where gastronomy tells the story of a people proud of their roots and traditions. From slow-cooked tripe to hearty stews (it might sound unusual, but it’s absolutely delicious !), each dish invites you to explore a rich and warm culture. Prepare for a culinary journey through Minho, Douro and Trás-os-Montes !